CHEERS TO

COMMUNITY, COMARADERIE, AND THE ART OF THE COCKTAIL

Bar Louise is the newest venture from Allison Arevalo, founder of Pasta Louise restaurant and cafe in Park Slope. An extension of the lauded bar program she’s spent the past few years establishing at her family-friendly homemade pasta joint, Bar Louise focuses more deeply on serving the adults of the neighborhood — bringing expertly crafted cocktails, wine, and a tightly curated menu to 7th Avenue.

The influence of Allison’s grandmother Louise (who originally inspired her passion for hospitality) permeates the space. An homage to our namesake, every detail — from decor to drinks — is meticulously crafted with a unique blend of nostalgic charm and timeless sophistication. Whether it’s happy hour with coworkers, a romantic pre-dinner cocktail or for celebrating a big night out, we’re excited to welcome you to the next chapter of Louise’s legacy.

THE TEAM

ALLISON AREVALO

FOUNDER

DAN ROMERO

PARTNER AND DIRECTOR OF OPERATIONS

ELLIE DOWLING

GENERAL MANAGER

MIKAIL HERNANDEZ

ASSISTANT GENERAL MANAGER

HECTOR VASQUEZ

EXECUTIVE CHEF

JON BOHM

EXECUTIVE CHEF

MATTHEW THORP

BEVERAGE DIRECTOR

VISIT OUR SISTER RESTAURANT

PASTA LOUISE CAFE

803 8th Ave,
Brooklyn, NY 11215

The cafe on 8th Street is our take-out, delivery, retail, and counter service location.

PASTA LOUISE RESTAURANT

1114 8th Ave,
Brooklyn, NY 11215

Our full-service restaurant is open for morning pastries, lunch, dinner and drinks.