CHEERS TO
COMMUNITY, COMARADERIE, AND THE ART OF THE COCKTAIL
Bar Louise is the newest venture from Allison Arevalo, founder of Pasta Louise restaurant and cafe in Park Slope. An extension of the lauded bar program she’s spent the past few years establishing at her family-friendly homemade pasta joint, Bar Louise focuses more deeply on serving the adults of the neighborhood — bringing expertly crafted cocktails, wine, and a tightly curated menu to 7th Avenue.
The influence of Allison’s grandmother Louise (who originally inspired her passion for hospitality) permeates the space. An homage to our namesake, every detail — from decor to drinks — is meticulously crafted with a unique blend of nostalgic charm and timeless sophistication. Whether it’s happy hour with coworkers, a romantic pre-dinner cocktail or for celebrating a big night out, we’re excited to welcome you to the next chapter of Louise’s legacy.
THE TEAM
ALLISON AREVALO
FOUNDER
DAN ROMERO
PARTNER AND DIRECTOR OF OPERATIONS
ELLIE DOWLING
GENERAL MANAGER
MIKAIL HERNANDEZ
ASSISTANT GENERAL MANAGER
HECTOR VASQUEZ
EXECUTIVE CHEF
JON BOHM
EXECUTIVE CHEF
MATTHEW THORP
BEVERAGE DIRECTOR
VISIT OUR SISTER RESTAURANT
PASTA LOUISE CAFE
803 8th Ave,
Brooklyn, NY 11215
The cafe on 8th Street is our take-out, delivery, retail, and counter service location.
PASTA LOUISE RESTAURANT
1114 8th Ave,
Brooklyn, NY 11215
Our full-service restaurant is open for morning pastries, lunch, dinner and drinks.